A table of twelve.
This variant is currently sold out
6 course degustation menu $130 per person
foraged feast cooked by the intuitive and creative chef Kirby Shearing
(no pun intended just sweet coincidence). Matched (available on the day) wines by Bellwether.
bell tents nestled among 400 year old red gums. Wake to the birds,
sleep in a bed with fresh linen and creature comforts, a short walk from
our unique cellar door and pop-up dining room.
Contact Sue Bell, Bellwether Wines, to save your place at the table: